Retort Pouch
Retort pouches or microwaveable pouches are a flexible or semi-rigid package made from heat-resistant laminated plastic into which food products are placed, sealed and sterilized at temperatures up to 121°C. Retort pouches are used for a wide range of processed ready-to-serve shelf-stable muscle-based products, such as solid meat packs, beef curry or stew, meatballs in tomato sauce, sauces and soups etc.
Laminate films used for retort pouch manufacture vary depending upon their specific application. Retort pouches have low oxygen and water-vapour permeability and are physically strong to resist penetration by the foodstuff contained.
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37 Setaria Street,
Marsden Park, NSW,
2765, Australia
Phone: +61 2 9832 4921,
Mobile: +61 413 441 907